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UAE food

Traditional Emirati Food will halt your craving for delish food

Dubai is regarded as the torchbearer of food identities from across the Globe. Dubai serves – spicy Indian Curries, Tender Iranian Kebabs, rich Italian pastas and what not! For centuries now, seafood and dates are the mainstay of Emirati diet. However, traditional Emirati food pays tribute to the heritage and culture of the Desert city. The traditional cuisine is a reflection of Arabian heritage. It is truly said–Prohibition comes hand in hand with an Aid. Keeping this in mind, Dubai cuisiniers serve beef, sausages and veal rashers as a substitute of pork.

Epicures, are you drowsing in the fantasy world of tasty delicacies? Let us go on a food adventure to unveil the mysterious taste of Emirati food. Grabbing on the tasty treats is just a Dubai visa away! Emirati cuisine recipes are renowned for the marriage of meat with delicate flavor of spices.

This article will certainly stimulate your taste buds. The toothsome dishes will compel you to cursorily acquire your Dubai visa. Al Harees, Shawarma & Hummus are few dishes that will make your taste goblet feel the bliss. An exquisite taste of traditional Emirati food will explode the flavor volcano leaving you flabbergasted.

Following are some ‘must-try’ Emirati cuisines while sojourning in Dubai:

Stuffed Camel:

If you urge to eat the largest foods in the world, Dubai is a place where you can cease your craving. Holding a special position in Guinness World Book of Records, stuffed camel is one of the most celebratory foods. Cooked over open flame, the whole camel is stuffed with multiple ingredients. It is filled with lamb, chicken, boiled eggs, fish, rice and what not! Dubai withholds this special dish for special occasions. The biggest camel dish is served on Bedouin Ceremony, cultural or family events and wedding ceremonies.

stuffed camel

Al Harees:

Traditionally served during Ramada, weddings and Eid festivals, this dish is a perfect marriage of meat and wheat. With a pinch of salt, the two ingredients are cooked for some hours to form a smooth paste. The longer cooking duration, is the secret for its tantalizing taste which will leave you craving for more. It can be presented with ghee on top of it to make it taste unique.

Al Harees

Shawarma:

Shawarna – the most eaten dish globally, is famous in Asian countries as well. There are multiple ways to prepare this luscious dish and can be made with chicken. Similar to kebabs, the mixture of garlic sauce, pickles, fries and tomatoes are wrapped in Arabic roti. For its unique taste, it is served with special fruit drink made from blended strawberry and banana.

Al Machboos:

The dish will explode the flavorous volcano in your mouth. The marriage of rice, meat, onion and loomy (dried lime powder), gives it a unique taste. Salt and spices add taste to this finger – licking dish. You just have to toss a few ingredients together to cook this Emirati dish. It is the most favored meal in Gulf area.

Al Machboos

Hummus:

Hummus is not considered as a dish, instead regarded as a true companion to the signature dishes. The dish is well-known for the ideal combination of chickpeas, olive oil, lemon juice, tahini paste, salt and garlic. This exemplary appetizer tastes unique with Shawarma and Pita Bread.

Hummus

The list is not over yet! In case you cannot cease your cravings, Get your Dubai Visa and fly! Prime yourself to explore the dream land and feel the bliss with the best Emirati food in Dubai.

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